Chop Chop Fall, 2017 – Restaurants Present to Lunch Connection

The restaurants who satisfied our bellies and tastebuds during Chop Chop Fall, 2017, presented a total of $7,769 to Lunch Connection today.  This amount makes a grand total of over $50,000 presented to this important cause since donations began in 2013.

$1 from every Chop Chop dish sold during Chop Chop Restaurant Week is given back to Lunch Connection by the participating restaurants.  In turn, every dollar given provides a nutritious lunch to a student through this program.  It’s a wonderful way to feel that extra gratification when eating out during Chop Chop – it’s great for everyone, all around.

Pictured above, Mark Slader and Erin Hodge, representing Lunch Connection and Nancy Tissington, Executive Director, Uptown Saint John Inc.

More To Explore:

Uptown Sparkles

This year’s theme is Fire & Ice! Starting at 5 pm on December 3rd, 2021 we are activating the Uptown streets with; Large Fire Pit at the foot of the City

Featured

Our Uptown Holiday Wishbook is here!

Grab your favorite hot drink, get cozy, and start making your list for Santa! You’ll be sure to find that extra special something for a loved one, and yourself. Happy